A large, flaky butter-baked croissant filled with our signature egg, spinach, and hash brown frittata, layered with shaved ham and sliced cheese. Finished with a rich, creamy cheese sauce for an indulgent, melt-in-your-mouth experience.
Vegetarian option available – served without ham and with extra greens and cheese.
Perfectly satisfying for breakfast or brunch lovers seeking comfort with a gourmet touch.